USDA "Grade A" Shield on Chicken?
Whether you're a passionate home chef or a busy restauranteur, you want to be confident in the safety and quality of your ingredients, and that includes your proteins like chicken....
What is Jidori Chicken
The Freshest Choice: How Jidori Chicken Rivals Live-Slaughtered Quality
When it comes to premium poultry, freshness is everything. For chefs and home cooks who prioritize flavor and quality, nothing compares to chicken that tastes as if it were prepared...
Love Your Leftovers: Getting the Most from Your Whole Chicken
You've purchased a whole Jidori chicken – and for good reason! You know that starting with exceptional ingredients is the secret to truly delicious meals. But beyond that incredible roast...
Grilled Spatchcock Chicken - the Ultimate Super Bowl Dish
Super Bowl Sunday calls for a spread as epic as the game itself. While wings and burgers are classics, they're not the only options. This year, venture beyond the usual...
The Significant of Serving a Whole Chicken on Lunar New Year
The Lunar New Year, also known as the Spring Festival, is a time of family gatherings, honoring ancestors, and welcoming prosperity for the year ahead. Among the many symbolic dishes...
Why Chicken Should Finish Cooking While It Rests
Try “Carryover Cooking” with your Chicken this Holiday Season Most home cooks strive to fully cook chicken before removing it from heat, but many chefs recommend slightly undercooking it and...
Delight Holiday Guests with Whole Roast Jidori Chicken
Whole Roast Chicken for your Next Holiday Meal This holiday season, instead of serving your friends and family the usual turkey or ham dinner, consider serving a beautifully roasted whole...