Recent Press
Restaurants, chefs, menus and articles that feature Jidori Chicken
The highly anticipated reopening and kitchen expansion at Starlite features a Jidori Chicken with truffled chicken jus. Read about it at There San Diego (February 2, 2025)
Globally inspired Vin Folk in Hermosa Beach offers a gluten-free fried Jidori chicken inspired by Taiwanese popcorn chicken in addition to a family-style half Jidori chicken cassoulet. Read the full article from TimeOut.com (March 17, 2025)
The Crack Shack opened its third location in Pacific Beach and has earned their following by "providing non-GMO Jidori chicken" on their menus. The Crack Shack is a spin-off of Juniper & Ivy. See the article on Fox 5 San Diego written on March 19, 2025.
The Newport Beach Indy (March 5, 2025) visits Olea Restaurant and mentions his go-to Crispy Jidori Chicken Schnitzel With Maitake Mushrooms. Read the full Newport Beach Indy article here.
San Diego Magazine featured The Crack Shack on March 10, 2025, boasting of their whole Jidori fried chicken with schmaltz.
Persian eatery Azizam in Silver Lake was featured on Time Out Los Angeles (Feruary 28, 2025) for their turmeric-braised Jidori chicken (dampokhtak). Co-owner of Azizam once worked at Pine & Crane in Silver Lake. Read the full review on TimeOut.com
(Feburary 24, 2025) In a review by Las Vegas Magazine, Carversteak at Resorts World Las Vegas features a Jidori chicken breast dish on their menu. Each item prepared as luxurious as the location itself. Read the article here.
Taiwanese restaurant Joy on York's Chiayi Jidori chicken rice bowl was featured on TimeOut.com on February 7, 2025. Joy is Owned by the same chef and restauranteur Vivian Ku of Pine & Crane in Silver Lake. Read the full feature on TimeOut.com
In a chicken sandwich shootout, Mei Lin's Daybird chicken sandwich made with lightweight, crispy pieces of Jidori chicken came in #3 while Katsu Sando’s tasty Jidori chicken sandwich with gochujang aioli came in #16. (January 31, 2025) See the full list on Time Out.
Chicago’s Etta opens in Culver City with live-fire cooking and will feature whole Jidori Chicken on it's menu (August 31, 2021) - Read the full LA Times article
The Jidori chicken scallopini is called "pure decadence" at Chef Gordon Ramsay’s Hell’s Kitchen in Caesar's Palace on the Las Vegas Strip (August 11, 2021) - Read the full Las Vegas Magazine article
Vietnamese porridge with Jidori chicken and charred bok choy at East Borough in Costa Mesa is featured buy the OC Register on its "25 Cheap Eats in the Orange County" article (August 5, 2021) - Read the full OC Register Article
HATCH Yakitori + Bar has a locally famous black HATCH Fried Chicken, made with organic Jidori chicken that is brined for 48-hour and then fried in Squid ink flour. (August 5, 2021) - Read the full Los Angeles Magazine Article
Bobby Flay's Amalfi restaurant at Caesar's Palace in Las Vegas features a dish called "Jidori Chicken al Forno", which is prepare and served with a salsa verde, pecorino crust, and pancetta. This dish was featured in Las Vegas Magazine (August 3, 2021) and again in JustLuxe magazine (December 21, 2021).
Chef Kaleo Adams at The Terrace in The Maybourne Beverly Hills features free-range Jidori chicken on their menu (April 1, 2025). read the full DuJour article.
Din Tai Fung features their Jidori chicken and sweet onions xiao long bao (February 19, 2021). read the full Las Vegas Magazine article.
Gordon Ramsay's Hell's Kitchen Lake Tahoe offers a Jidori Chicken Scallopini dish (February 8, 2021). read the full Screen Rant article.
Chef Peter Cham's Finch & Fork features a buttermilk fried chicken dinner made with Jidori chicken (November 29, 2020). read the full Independent.com article.
Din Tai Fung offers their house Jidori chicken soup (November 23, 2020). read the full Las Vegas Magazine article.
Executive Chef Jared Cook at Sapphire Cellar Craft Cook highlights the quality of Jidori chicken as a premium ingredient in their offerings (November 2, 2020). Read the full Orange Coast article.
One Potato meal kits feature Arepas with Latin BBQ chicken made with Jidori chicken (November 2, 2020). read the full Focus Daily News article.
Din Tai Fung's "Full Moon Feast" included Jidori chicken fried noodles (October 22, 2020). Read the full Seattle Times article.
The Crack Shack at Park MGM offers Hot Honey Sliders made with Jidori chicken nuggets (August 31, 2020). read the full Las Vegas Weekly article.
Chef Drew Bent's Lola 55 features a mesquite-grilled Jidori chicken taco filling (August 31, 2020). read the full San Diego Magazine article.
Executive Chef Alejandra Padilla at Five Crowns offered a Whole Roast Jidori Chicken as part of their family meal kits (August 25, 2020). read the full Newport Beach Independent article.
Chef Brandon Gray's Brandoni Pepperoni uses premium ingredients, including Jidori chicken, on their pizzas (August 13, 2020). read the full Los Angeles Magazine article.
https://www.ocregister.com/2021/02/04/review-what-to-know-about-the-new-east-borough-in-costa-mesa/
https://vegas.eater.com/2020/12/21/22189965/chef-ramir-decastro-robata-en-chinatown-now-open
https://localemagazine.com/bella-terra-puesto-huntington-beach/
https://lasvegasweekly.com/dining/2020/nov/25/dumpling-delight-cult-favorite-din-tai-fung/
https://vegas.eater.com/2020/10/19/21520449/din-tai-fung-xiao-long-bao-aria-open
https://www.lamag.com/digestblog/brandoni-pepperoni-pizza/
https://www.chowhound.com/food-news/271938/thai-bbq-grilled-chicken-gai-yang-recipe/
https://patch.com/california/missionviejo/outdoor-dining-options-expand-abound-orange-county
https://easyreadernews.com/chicken-challenge-3-bring-the-heat-restaurant-review/
https://patch.com/california/newportbeach/dine-english-garden-style-five-crowns-sidedoor
https://www.ktnv.com/positivelylv/chef-marc-dishes-out-his-specialty-jidori-chicken-recipe
https://www.latimes.com/food/story/2020-05-04/gjelina-mtn-chefs-oaxacan-pop-up-venice
http://www.pasadenanow.com/weekendr/three-old-friends-keep-their-kitchens-cooking-in-old-pasadena/
https://hoodline.com/2020/04/los-angeles-4-best-spots-to-spend-big-on-modern-european-food
https://www.lamag.com/digestblog/take-out-tip-vincenti/
https://kevsbest.com/best-japanese-restaurants-in-san-diego/
https://www.sgvtribune.com/2020/03/31/8-chicken-soups-in-the-san-gabriel-valley-to-soothe-the-stay-at-home-soul/
http://www.honolulumagazine.com/Honolulu-Magazine/Biting-Commentary/April-2020/Buy-Frozen-Meat-to-Go-at-These-Honolulu-Restaurants/#.XqG5dlNKhN0
http://www.honolulumagazine.com/Honolulu-Magazine/March-2020/Take-Out-Tip-of-the-Day-Stripsteak-Waikiki-and-The-Street-Food-Hall/
https://www.hollywoodreporter.com/lists/how-la-restaurants-are-staying-afloat-coronavirus-closures-1285237
https://la.eater.com/maps/la-restaurants-coronavirus-off-premises-dining-los-angeles
https://hoodline.com/2020/03/get-these-trending-long-beach-restaurants-on-your-radar-now-1584061897
https://www.thrillist.com/eat/los-angeles/best-taco-tuesday-deals-in-la
https://www.desertsun.com/story/life/2020/02/28/literary-society-benefits-local-libraries-heads-back-oz/4873731002/
https://www.eastwestbank.com/ReachFurther/en/News/Article/Hang-Eat-Head-to-Iki-Ramen-for-the-Unexpected
https://www.forbes.com/sites/lesliekelly/2020/02/25/taking-a-deep-dive-into-next-level-ramen-in-venice-beach/#3000e0c9693e
https://www.latimes.com/food/story/2020-02-10/phorage-west-hollywood-los-angeles-restaurants
https://patch.com/california/echopark/new-year-new-menu-alcove-caf-bakery-los-feliz
https://westcoastersd.com/2020/01/28/plates-and-pints-the-butchery/
https://patch.com/california/san-diego/where-watch-super-bowl-san-diego
https://www.laweekly.com/399065-2/
https://hauteliving.com/2020/01/sbe-opens-katsuya-outpost-s-bar-brentwood/680993/
https://www.latimes.com/food/story/2020-01-18/101-best-restaurants-orange-county
https://www.fsrmagazine.com/content/sbe-brings-s-bar-brentwood