1.0 lb

JiDORI® Ground Chicken

$13.50
JiDORI® chicken is trusted by chefs for its clean flavor, consistent quality, and restaurant-level performance — delivered directly to your kitchen.
Grade
Fresh or Frozen
Breast or Leg

Experience versatility with JiDORI® Ground Chicken, available in three premium options tailored to your cooking needs. Select lean Breast for lighter dishes, choose rich Leg for bold flavors, or opt for our balanced 50/50 Blend for everyday meals that deliver both nutrition and taste. Each option features superior quality that elevates everything from weeknight dinners to special occasion dishes. Find your perfect match and discover why discerning cooks trust JiDORI® for consistent excellence in every recipe.

 

Raised on small farms, carefully processed in Los Angeles, and prepared to deliver restaurant-quality results at home.
  • Lean ground protein
  • Versatile cooking
  • Mild flavor
  • High-protein option
Cut Specs

Includes: Ground chicken

Net Weight: 14-16 oz per package

Cut Notes: Freshly ground chicken white or dark meat.

Why JiDORI®

JiDORI® chicken is trusted by chefs for its clean flavor, firm texture, and reliable quality. Raised on small farms and processed fresh in Los Angeles, our chicken is never mass-produced commodity poultry.

We focus on responsible farming, careful handling, and consistent sizing so home cooks and professionals get the same premium experience every time.

Delivered chilled or blast-frozen to preserve peak freshness.
Chef Tips

Add seasoning early and avoid overmixing.
Cooking Instructions

Skillet: medium heat, 6–8 minutes until browned

Oven (meatballs): 400°F for 15–18 minutes

Cook to 165°F.
Storage & Handling

Keep refrigerated and cook within a few days of delivery, or freeze for longer storage. Thaw in the refrigerator overnight for best texture and food safety.
Compatibility
  • Skillet
  • Oven
Best Uses
  • Meatballs
  • Tacos
  • Patties
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Why Buy Jidori