FREE-RANGE JiDORI® CHICKEN LIVERS
FREE-RANGE JiDORI® CHICKEN LIVERS
0.5 lb

JiDORI® Chicken Livers

$6.50
JiDORI® chicken is trusted by chefs for its clean flavor, consistent quality, and restaurant-level performance — delivered directly to your kitchen.
Grade
Fresh or Frozen
Embrace culinary sophistication with JiDORI® Chicken Livers, the nutrient-dense delicacy that delivers velvety texture and bold, complex flavors. These premium livers are prized by gourmet cooks for creating luxurious pâtés, enriching sauces, and crafting restaurant-quality dishes that showcase true culinary mastery. Unlock the potential of this often-underestimated ingredient and discover why passionate home chefs and professional kitchens alike depend on superior quality livers to elevate their most ambitious creations.
Raised on small farms, carefully processed in Los Angeles, and prepared to deliver restaurant-quality results at home.
  • Rich, classic offal cut
  • Great for pâté and quick sautés
  • Deep savory flavor
  • Cooks fast
  • Chef staple
Cut Specs

Includes: 5-6 Chicken livers

Net Weight: 7-8 oz per package

Cut Notes: Chicken livers, cleaned and trimmed.

Why JiDORI®

JiDORI® chicken is trusted by chefs for its clean flavor, firm texture, and reliable quality. Raised on small farms and processed fresh in Los Angeles, our chicken is never mass-produced commodity poultry.

We focus on responsible farming, careful handling, and consistent sizing so home cooks and professionals get the same premium experience every time.

Delivered chilled or blast-frozen to preserve peak freshness.
Chef Tips

Don’t overcook — livers should be cooked through but still tender. Finish with butter and a squeeze of citrus.
Cooking Instructions

Skillet: medium heat, 3–4 minutes per side until just cooked through.

Cook thoroughly; avoid drying out.
Storage & Handling

Keep refrigerated and cook within a few days of delivery, or freeze for longer storage. Thaw in the refrigerator overnight for best texture and food safety.
Compatibility
  • Skillet
  • Cast iron
Best Uses
  • Pâté
  • Sauté
  • Chef cooking
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Why Buy Jidori