FREE-RANGE JiDORI® CHICKEN CARTILAGE SOFT BONE
FREE-RANGE JiDORI® CHICKEN CARTILAGE SOFT BONE
FREE-RANGE JiDORI® CHICKEN CARTILAGE SOFT BONE
0.5 lb

JiDORI® Chicken Soft Bones

$7.50
JiDORI® chicken is trusted by chefs for its clean flavor, consistent quality, and restaurant-level performance — delivered directly to your kitchen.
Grade
Fresh or Frozen
Rare Cut
Experience textural delight with JiDORI® Chicken Soft Bones, the distinctive delicacy that combines satisfying crunch with collagen-rich nutrition in every bite. These premium morsels offer bold, concentrated flavor while delivering natural compounds that support joint health and skin vitality. Perfect for adventurous cooks seeking unique ingredients that transform ordinary dishes into memorable culinary experiences, soft bones prove that superior quality elevates even the most unconventional cuts.
Raised on small farms, carefully processed in Los Angeles, and prepared to deliver restaurant-quality results at home.
  • Classic yakitori cartilage cut
  • Crunchy, satisfying texture
  • Great for high heat cooking
  • Best with salt or tare
  • Chef-favorite specialty
Cut Specs

Includes: 15-16 Soft bones (cartilage-rich pieces)

Net Weight: 7-8 oz per package

Cut Notes: Cartilage-rich chicken soft bone pieces.

Why JiDORI®

JiDORI® chicken is trusted by chefs for its clean flavor, firm texture, and reliable quality. Raised on small farms and processed fresh in Los Angeles, our chicken is never mass-produced commodity poultry.

We focus on responsible farming, careful handling, and consistent sizing so home cooks and professionals get the same premium experience every time.

Delivered chilled or blast-frozen to preserve peak freshness.
Chef Tips

Cook hot for crisp edges. Keep seasoning simple and serve immediately while hot.
Cooking Instructions

Grill/skewers: high heat, 3–4 minutes per side.

Skillet: medium-high, cook until browned and crisped at edges.

Cook thoroughly to 165°F.
Storage & Handling

Keep refrigerated and cook within a few days of delivery, or freeze for longer storage. Thaw in the refrigerator overnight for best texture and food safety.
Compatibility
  • Grill
  • Skewers
  • Skillet
Best Uses
  • Yakitori
  • Small plates
  • Chef cooking
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Why Buy Jidori