As grocery prices rise, many families feel the pinch when shopping for protein. Beef, in particular, has become increasingly expensive, and forecasts suggest this trend will continue into 2025. The cost for a pound of beef was up more than 6% in August of 2024 when compared to a year prior.
With beef production expected to drop by 6% next year, according to the USDA, prices are likely to climb even higher. The good news? Chicken is a versatile, affordable, and delicious alternative that can save money while still delivering exceptional meals.
Why Beef Prices Are Rising
Several factors are driving up beef prices, including reduced cattle supplies, higher heifer and cow retention rates, and production challenges. These pressures are tightening the beef supply chain, making beef less accessible for everyday meals.
Chicken: The Cost-Effective Alternative
Chicken offers excellent value as one of the most economical proteins. Its variety of cuts, such as thighs, drumsticks, and boneless breasts, ensures flexibility for any recipe or budget. Families looking to save money without sacrificing quality are turning to chicken as a practical solution.
Chicken is Healthier for You
Chicken is also a healthier option. Naturally lower in fat and calories than beef, chicken provides high-quality protein for heart-healthy and weight-conscious diets. Offered in a wide range of options from non-GMO to antibiotic-free to organic, it isn’t difficult to find the healthy option that’s right for your kitchen. Whether grilled, roasted, or baked, chicken is a guilt-free choice that delivers flavor without the extra calories.
Chicken is a More Sustainable Protein
Chicken is also a more environmentally friendly option. Compared to beef, chicken requires significantly less water, land, and feed to raise, making it a sustainable choice. For those looking to reduce their ecological footprint, chicken aligns with both financial and environmental goals.
Endless Culinary Possibilities of Chicken
Chicken’s versatility makes it a favorite in kitchens around the world. From crispy fried chicken to savory curries and hearty tacos, chicken adapts to any flavor profile. It also acts as a perfect canvas for marinades and sauces, making it easy to create delicious meals that rival the richness of beef. Beyond different cuts of meat, Chicken also provides options to use bones and cartilage for nutritious and tasty soup stock.
Why Fresh Chicken Matters
Chicken is not all the same. Thoughtfully raised, high-quality, fresh chicken elevates any recipe with its superior flavor and texture. Fresh chicken, like Jidori Chicken, ensures the best culinary results, and we ship directly to your home or restaurant to guarantee freshness and quality.
Choose Chicken
As beef prices continue to climb, chicken provides a delicious, nutritious, and affordable alternative. By choosing chicken, you’re not only saving money but also opening up endless culinary possibilities while contributing to a more sustainable food system.
At Jidori Chicken, we proudly provide premium fresh chicken to elevate your meals. Browse our selection today and discover why fresh, high-quality chicken is the ultimate choice for your family.