Chef’s Choice Yakitori Set
Jidori® Pre-Skewered Yakitori Set – Authentic Japanese BBQ at Home
Experience the rich flavors of traditional yakitori with Jidori® chicken, expertly pre-skewered by hand and ready for your grill. This curated set of nine premium cuts brings the true taste of Japanese street-style BBQ to your table. No prep needed—just season, grill, and serve. This is a raw product.
✨ What’s Included – 9 Skewers Total
- Breast (Sasami): Lean, tender, and mild
- Thigh (Momo): Juicy, rich, and flavorful
- Neck Meat (Seseri): Rare, juicy, and intensely savory
- Liver (Reba): Creamy, bold, and rich
- Gizzard (Sunagimo): Crunchy, meaty texture with umami
- Heart (Hatsu): Slightly chewy with bold flavor
- Wing (Tebasaki, boneless): Meaty and crisp
- Soft Bone (Nankotsu): High in collagen, satisfying crunch
- Tail (Bonjiri): Succulent, fatty, deeply flavorful
🔥 Why You’ll Love It
- Pre-Skewered & Ready to Cook: No prep, no fuss. Each skewer portioned to share.
- Authentic Yakitori Cuts: Rare selections found only in top yakitori shops
- Premium Jidori® Chicken: Legendary for its freshness and full flavor
- Versatile Cooking: Perfect for charcoal grilling, gas grilling, or oven broiling
🚚 Shipping Schedule
We ship Tuesday through Friday via UPS Next Day Air.
Fresh Orders: Orders placed after 1 PM PST on Thursday will ship the following Tuesday to ensure same-day preparation and peak freshness.
Frozen Orders: Orders placed after the cutoff will ship the following Wednesday. Frozen cuts are vacuum-sealed and shipped cold with gel packs.
Every order is packed to order—never pre-packed—to ensure premium quality from our farms to your kitchen.
🍳 Cooking Instructions
Bring skewers to room temperature before cooking. Recommended methods:
- Grilling: Preheat grill to medium-high. Grill skewers for 3-5 minutes per side until cooked through.
- Broiling: Preheat broiler to. Broil skewers on a tray for 3–4 minutes per side until golden brown.
- Pan-Searing: Cook skewers in a skillet over medium heat for 2–3 minutes per side.
Always cook to an internal temperature of 165°F. Let rest 3 minutes before serving for best texture.
🍽️ Serving Suggestions
- 🍚 Serve with steamed rice or seasoned rice balls
- 🥗 Pair with pickled cucumbers or sesame spinach salad
- 🍶 Enjoy with cold sake, Japanese beer, or iced green tea
Create a full izakaya-style meal at home—no plane ticket required.
⚠️ Safety Notice: Bamboo Skewers
Caution: Bamboo skewers may become hot during cooking – handle only with tongs or heat-safe gloves.
- Do not microwave.
- Always supervise when grilling, baking, or broiling.
Why Buy Jidori
