JiDORI® Boneless Chicken Thighs

• Raised free-range without antibiotics, ensuring natural growth and flavor.
• Multiple Options – Available in Antibiotic-Free, Non-GMO, or Organic.
  
• Hand-processed and delivered within days of harvest for maximum freshness.
• No additives or preservatives, providing a clean and wholesome product.

We ship Tuesday through Friday via UPS Next Day Air.

Fresh Orders: Orders placed after 1 PM PST on Thursday will ship the following Tuesday to ensure same-day preparation and peak freshness.

Frozen Orders: Orders placed after the cutoff will ship the following Wednesday. Frozen cuts are vacuum-sealed and shipped cold with gel packs.

Every order is packed to order—never pre-packed—to ensure premium quality from our farms to your kitchen.

Bring chicken thighs to room temperature before cooking. Recommended methods:

• Pan-Seared: Heat a skillet over medium-high heat with oil. Season thighs and sear skin-side down for 5–7 minutes until golden brown. Flip and cook for an additional 5–7 minutes until internal temperature reaches 165°F (74°C).
• Oven-Roasted: Preheat oven to 375°F (190°C). Season thighs and place on a baking sheet. Roast for 25–30 minutes until internal temperature reaches 165°F (74°C).
• Grilled: Preheat grill to medium heat. Season thighs and grill for 6–8 minutes per side until cooked through and nicely charred.

Always cook to an internal temperature of 165°F (74°C). Let rest for 5 minutes before serving for optimal flavor.

• 🔥 Marinate in miso sauce and pan-sear for a rich, umami-packed dish.
• 🌮 Slice and use in tacos with fresh salsa and avocado.
• 🥗 Add to salads for a protein-packed meal.
• 🍛 Incorporate into curries or stir-fries for added flavor and nutrition.

Our Jidori® Boneless Chicken Thighs offer a versatile and flavorful addition to your culinary repertoire, perfect for gourmet enthusiasts seeking exceptional taste.